Menu

Below is our current menu. We are able to prepare items not on this menu however if you wish to order anything not on the menu or wish to order an item is done a specific way - please let us known when placing the order

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Categories
Starters

Tandoori Chicken

£3.10

Chicken Tikka

£3.10

Lamb Tikka

£3.10

Sheek Kebab

£3.10

Shami Kebab

£3.10

Nargis Kebab

£3.25

Tandoori Lamb Chop

£3.50

Sizzling Chicken

£3.50

Korahi Kebab

£3.50

Chicken Tikka Shaslick

£3.50

Navrang Tikka

£3.50

Chicken Chat Puree

£3.50

Prawn Puree

£3.50

Chicken Tikka

£3.50

Chicken Chat

£3.50

Mushroom Garlic Frey

£2.95

Samosa

Puree (Chicken Tikka)

£3.50

Panir Chilli

£2.95

Quorn Chat

£2.95

Allo Puree

£2.95

Betawada

£2.95

Onion Bhaji

£2.95

King Prawn Puree

£4.95

King Prawn Butterfly

£4.95

Tandoori King Prawn

£4.95

Kemma Garlic Puree

£3.25

Salmon Tikka

£4.95

Prawn Cocktail

£2.95

Tandoori Specials

All served with salad & mint sauce

Tandoori Chicken (Half)

£6.95

Chicken Tikka

£6.95

Lamb Tikka

£6.95

Tandoori Lamb Chop

£7.50

Shaslick

Tandoori Mix Grill

£8.95

Tandoori King Prawn

£8.95

Tandoori King Prawn Shaslick

£9.95

Chefs House Specialities
Clay-pot
Tender spring chicken or lamb roasted in the clay oven and then cooked in the chefs special Bhuna sauce
Shashlick Bhuna
Chicken or lamb tikka prepared with extra garlic then cooked with chunky roasted onions, tomatoes and peppers in a medium sauce
Karahi
Diced chicken or lamb roasted in the tandoori and cooked with green herbs, tomatoes, capsicums in a kirahi sauce
Zaljul
A fairly hot dish cooked with naga pickle in chefs special sauce
Relish
Chicken or lamb prepared with a special blend of spice cooked in a coriander relish sauce with a touch of garlic and ginger
Jaipur
Chopped onion with mushroom and capsicum in exotic spices
Mustard
Cooked with mustard seed in a bhuna style dish (madras strength)
Red chilli
Cooked with red chilli spice with hint of minced meat (madras strength)
Saffron
Cooked with garlic and green chilli in a deep sauce
Garlic chilli
Chopped garlic with green chilli in chef's exotic spices
Razilla
Chopped green chilli with onions, tomatoes, and coriander in a hot and spicy sauce

Clay-pot

Tandoori Special Sizzler

£7.10

A mix of tandoori meats including chicken tikka, lamb tikka, and tandoori chicken strips in a bhuna style sauce

Murgh Bahar

£7.10

Whole chicken breast cooked with mustard seed and curry leaves in chef's special bhuna style sauce

Shashlick Bhuna

Herb Chicken

£7.10

Chicken breast seasoned with selected herbs and spices, roasted in tandoor

Karahi

Zaljul

Relish

Jaipur

Mustard

Red Chilli

Saffron

Golden Chicken Clay

£7.10

Tender spring chicken roasted in the clay oven. Cooked with boiled egg in chefs special sauce (sweet and creamy mild strength)

Garlic Chilli

Razilla

Mild
Buttered
Barbecued chicken or lamb with chef's special sauce
Masala
Chicken or lamb barbecued in clay oven and delicately blended in subtle cream sauce
Pasandra
Cooked in fresh cream cultured in yoghurt ground almonds

Murgh Amdhani

£7.10

succulent chicken tikka prepared in a tandoori then cooked in an exclusive mango cream sauce a fruity mild cream dish

Buttered

Masala

Tandoori Mughi Masala

£7.50

Boneless chicken tikka strips and cooked with minced meat in a medium spice

Pasandra

Traditional

All vegetables can be added to the traditional dishes for an extra cost of 50p per dish

Curry
Classic runny dish
Bhuna
Cooked in a rich aromatic herbs and spices with dry onion, tomatoes, and capsicum sauce - medium hot
Dhaska
Cooked lentils, pineapple, fresh herbs, and spices sweet, slightly hot
Rogon
Cooked herbs & spices garnished with tomatoes, onions, and capsicum
Pathia
A sweet, sour, and slightly hot sauce
Dupiaza
Cooked in a blend of exotic herbs with tomatoes, capsicum, and extra fried onions
Jalfrazi
Cooked with fresh green chilli, chopped onions, garlic, ginger and tomatoes - slightly hot
Sagwella
Cooked with spinach, exotic herbs and spices - medium hot
Kashmir
Cooked with banana
Bengal
Cooked with egg and potato
Balti
Cooked with onions, capsicum and tomato
Methi
Cooked with fenugreek leaves and herbs
Garlic
Cooked with fresh garlic in exotic spices
Korma
A delicate preparation with almod and coconut powder in a creamy sauce

Curry

Bhuna

Dhaska

Rogon

Pathia

Dupiaza

Jalfrazi

Sagwella

Kashmir

Bengal

Balti

Methi

Garlic

Korma

Biryani

Special preparation of saffron basmati rice treats with delicate herbs and spices, served with a mix vegetable sauce

Chicken, Lamb, Prawn Biryani

£7.50

Vegetable Biryani

£6.95

Chicken Tikka Biryani

£7.95

Lamb Biryani

£7.95

King Prawn Biryani

£8.95

Persian Biryani

£7.50

Decorated with a omelette and banana

House Special Biryani

£9.50

Mixed with chicken, lamb, prawns, and king prawns

Tandoori Mix Special Biryani

£9.50

Mixed with chicken tikka, lamb tikka, prawns, and king prawns

Seafood House Specialities

Salmon Tikka Masala

£8.95

Fillet of salmon subtly marinated in tantalising spice and tenderly baked in clay oven then delicately blended in a tangy cream sauce

Salmon Tikka Clay Pot

£8.95

Tempting diced fillet on monkfish lavishly spiced and grilled in the tandoori the cooked in chefs opulent sauce

Achari King Prawn

£8.95

Large mediterranean king prawns sauteed in olive oil with garlic then cooked with onions, green peppers, and tomato in a rich tamarind sauce

Tellapia Delight

£8.95

Fillet of fresh south Indian Tellapia fish, medium spiced and pan fried with garlic, ginger, lemon juice, and a hint of fresh mint. Highly recommended.

Vegetarian House Specialities

Garlic Shabji Chilli

£5.95

A very hot dish of assorted veg extensively prepared with fresh garlic and chillies in a lingering piquant taste

Quorn Tikka Mossola

£5.95

Fillets of quorn marinated in a tantalising spices and tenderly baked in a clay ovne, then delicately blended into elusive tangy cream sauce

Quorn Clay Pot

£5.95

chunks of quorn garnished and roasted in to a clay oven then cooked in chef's special opulent sauce

Paneer Tikka Masala

£5.95

Diced paneer prepared with herbs delicately blended in a subtle cream sauce, garnished with nuts

Vegetable Masala

£5.95

Mix veg (fresh) delicately blended in a elusive tangy cream sauce

Mix Veg Relish

£5.95

A collection of various fresh vegetables prepared in a special blend of fresh coriander relish sauce with slight fusion of garlic and ginger

Korahi Mixed Vegetables

£5.95

Selected veg moderately spiced and cooked with diced onions, peppers, and herbs in a thick korahi sauce, traditionally served hot on a sizzling ion skillet

Vegetable Bhuna

£5.95

English Dishes

Sirloin Steak & Chips

£9.95

Friend Scampi

£6.75

Chicken Omelette

£6.75

Mushroom Omelette

£6.75

Chicken Salad

£6.50

Prawn Salad

£6.50

Chips

£1.65

Sundries

Boiled Rice

£2.00

Pilau Rice

£2.25

Fried Rice

£2.25

Egg Fried Rice

£2.50

Mushroom Fried Rice

£2.50

Garlic Fried Rice

£2.50

Chicken Tikka Fried Rice

£2.75

Special Pilau Rice

£2.75

Pilau rice stir fried with chick peas, coriander, & scrambled egg with light spices

Blue Ginger Rice

£2.95

Basmati rice cooked with chicken, prawn, peas, and ginger

Moti Pilau

£2.50

A delightful blend of rice with nuts and vegetables

Navratan Pilau Rice

£2.50

Pilau rice stir fried with mixed fruits

Lemon Chilli Fried Rice

£2.50

Natural basmati rice fried with fresh chilli and lemon

Sizzling Rice

£2.50

Natural basmati rice cooked with spring onions, grated cauliflower, and infused with liquid seasoning

Sag Fried Rice

£2.50

Natural basmati rice stir fried with spinach and garlic

Keema Fried Rice

£2.50

Extras

Popadom

£0.50

Spice Popadom

£0.60

Mango Chutney

£0.50

Red Onion

£0.50

Red Sauce

£0.50

Lime Pickle

£0.50

Chilli Pickle

£0.50

Mint Sauce

£0.50

Onion Salad

£0.50

Bread Essentials

Plain Nan

£2.00

Keema Nan

£2.30

Dhanya Nan

£2.30

Garlic Nan

£2.30

Peshwari Nan

£2.30

Bullet Chilli Nan

£2.50

Chicken Tikka Nan

£2.50

Cheese Nan

£2.50

Garlic & Cheese Nan

£2.70

Blue Ginger Special Nan

£2.95

Paratha

£1.95

Chapatti

£1.20

Tandoori Roti

£1.65

Side Dishes

Bombay Aloo

£2.95

Sag Aloo

£2.95

Sag Bhaji

£2.95

Bhindi Bhaji

£2.95

Cauliflower Bhaji

£2.95

Mushroom Bhaji

£2.95

Bengan Bhaji

£2.95

Sag Pannir

£2.95

Chana Masala

£2.95

Makni Peas Panir

£3.95

Tarka Dhall

£2.95

Curry Sauce

£2.50

Madras Sauce

£2.50

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Our Location
  • Stafford Road
  • Huntington
  • Cannock
  • Staffordshire
  • WS12 4NU
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